We'll be open with regular hours thru Saturday, 12/28... and then WE WILL BE CLOSED from 12/30 until 1/6/25 (to give our bakers & ovens a much-need break!)
Swooping in just in time for Halloween, this cookie - made with the Count's favorite breakfast cereal - is batty with gooey chocolate, tiny marshmallows, and a little sparkle of purple sugar (imported from Transylvania, of course).
