As Covid numbers continue to skyrocket in Los Angeles, hospitals are at capacity, and there’s a new, more virulent strain now in our backyard... we've decided to partially close the shop for most of January until the post-holiday spike is behind us. For now, we will be open on Mondays for shipping orders only. Thank you for understanding!

ding dong

$ 25.00

price per dozen

 

By far my favorite Hostess treat.  Peeling off the foil wrapper was one of the joys of my childhood (yes, they used to come wrapped in foil!) - and, once revealed, the cream-filled chocolate cake didn't disappoint.

We start with a dark chocolate cookie base, fill it with vanilla cookie "cream" and finish it off with a chocolate glaze.  This cookie is so good, I don't even miss the foil.


Ingredients